Guided by an expert local host, you will discover the rich history, culture, and enduring traditions of Hvar as you visit some of the islands most captivating areas.
Step back in time and experience the magic of island life as it was lived by generations before us. Learn the ancient skills passed down through centuries. Discover how flour was traditionally milled, how wheat was ground by hand, how bread was baked beneath the iron bell known as the Peka and how wine, olive oil and salted fish were carefully preserved in oak barrels using traditional handcrafted tools.
Surrounded by the aromas of wild island herbs and spices, you will gain a deeper appreciation of the world’s healthiest cuisine and the UNESCO-protected Mediterranean diet that continues to nourish life on Hvar today.

